1 cup Butter
1 cup White Sugar
1 cup Brown Sugar
2 Eggs
1 tsp Vanilla
2 cup Unbleached Flour
2 1/2 cups Oatmeal (thoroughly blended)
1 tsp Baking Soda
1 tsp Salt
1 tsp Baking Powder
12 oz Milk Chocolate Chips (one bag)
4-6oz Finely Grated Chocolate Bar
1 1/2 cup Chopped nuts (very optional)
Run the oatmeal though a blender until it is very fine. Use your favorite chocolate bar (make sure it is a big one) Chocolate grates easier if it is nice and cold.
Start by creaming the butter with the sugars. Add eggs and vanilla. Combine the flour, baking soda, salt, baking powder, and oatmeal, then mix it into the batter. Thoroughly mix in the grated chocolate bar, then add in the chocolate chips (and nuts if you like.)
Bake as usual, at about 375 degrees for roughly 10 minutes depending on the size of your cookies.
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